brewing success in an evolving category
The beer category is experiencing an exciting period of growth, fueled by evolving consumer tastes and the increasing demand for innovation. With an expanding range of craft brews, low-alcohol options, and flavorful twists on traditional styles, there’s a wealth of opportunity for brands to grow and stand out in this competitive space.
From the rise of innovative IPA flavors to the continued growth of lighter lagers and non-alcoholic beers, today’s drinkers are seeking diverse and distinctive experiences that go beyond the familiar.
At Treatt, we specialize in crafting ingredients that amplify the unique character of every beer. Whether it’s the malty sweetness of a Belgian brew, the bold hoppy punch of an IPA, or a refreshing citrus-infused lager, our natural extracts, aromas, and botanical blends can bring your brewing vision to life. We understand that each beer tells a story, and our extensive portfolio of natural citrus ingredients, botanical extracts, and distillates can help enhance that narrative with every sip.
As consumer demand for healthier, lower-sugar options continues to grow, our innovative sugar reduction systems offer the perfect solution for brands looking to maintain rich flavor while minimizing sugar content. Whether you’re crafting a bold craft IPA or a refreshing lager, our natural ingredients and cutting-edge sugar reduction technologies ensure your products stay on trend without sacrificing taste.
But we don’t stop at flavor. We’re also committed to sustainability, working with brewers to reduce their environmental impact through sustainable sourcing practices and minimizing water usage. At Treatt, we help you create exceptional beers that not only taste amazing but are crafted with integrity and care for the planet.
With our expertise in natural ingredients, aroma, and sugar reduction, we’re here to help you tap into the growing opportunities in the beer market and brew up a product that resonates with today’s discerning drinkers.
